Globexio

Globexio

Toor Dal (Pigeon Pea)

A protein-rich staple packed with authentic flavor and essential nutrients for every Indian kitchen.

Almonds

Description:

Our Toor Dal, also known as Pigeon Pea, is sourced from the finest farms in India, offering a rich, earthy flavor and a high nutritional profile. Rich in protein, fiber, and essential vitamins, Toor Dal is a staple in Indian cuisine and widely used in dals, soups, and stews.

  • Type: Whole (with skin) and Split (without skin).
  • Color: Golden yellow or yellowish-brown.
  • Size: 6mm to 8mm for whole dal.
  • Moisture Content: ≤ 14%.
  • Packaging: 1kg, 5kg, 10kg, 25kg bags, and bulk 50kg bags.
  • Whole Toor Dal: Ideal for preparing hearty curries, dals, and soups.
  • Split Toor Dal: Pre-split, ready to cook, commonly used for faster cooking.
  • Asian Countries: 500 kg.
  • Other Countries: 1 Metric Ton (MT).
  • Delivery Time: 15-20 business days from order confirmation.
  • Packaging: Moisture-proof, air-tight packaging to maintain freshness.
  • Incoterms: EXW, FOB, CIF (as per agreement).

● Advance Payment: 30% at order confirmation.
● Balance Payment: 70% against shipping documents.
● Accepted Methods: Bank Transfer (TT), Letter of Credit (LC).

For Inquiries:

  • Contact us at info@globexio.com or call +91-6374712624