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Masoor Dal (Red Lentils)

Masoor dal is a red lentil known for its quick cooking time, earthy flavor, and high nutritional value.

Masoor Dal (Red Lentils)

Description:

Our Masoor Dal is sourced from the best farms in India, known for its high nutritional value and fast cooking time. Packed with proteins, fiber, and essential vitamins, Masoor Dal is a staple in vegetarian diets, widely used in curries, soups, and salads. Its mild flavor and smooth texture make it a versatile ingredient in various dishes.

  • Type: Whole (with skin) and Split (without skin).
  • Color: Bright orange to reddish-orange.
  • Size: 5mm to 7mm for whole dal.
  • Moisture Content: ≤ 14%.
  • Packaging: 1kg, 5kg, 10kg, 25kg bags, and bulk 50kg bags.
  • Whole Masoor Dal: Ideal for preparing curries, stews, and soups.
  • Split Masoor Dal: Pre-split for quicker cooking, often used in dals and soups.
  • Asian Countries: 500 kg.
  • Other Countries: 1 Metric Ton (MT).
  • Delivery Time: 15-20 business days from order confirmation.
  • Packaging: Moisture-proof, air-tight packaging to maintain freshness.
  • Incoterms: EXW, FOB, CIF (as per agreement).

● Advance Payment: 30% at order confirmation.
● Balance Payment: 70% against shipping documents.
● Accepted Methods: Bank Transfer (TT), Letter of Credit (LC).

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